With great pride, we celebrate an important new milestone achieved thanks to the passion and expertise of our cheesemakers, as well as the company’s commitment to growth while maintaining strong tie...
In 2023, Caseificio Ghidetti launched its new line of frozen products. These cheeses, once thawed, remain compact, maintaining their fragrance and flavor. The shelf life of these cheeses is up to 18 t...
Ghidetti and Intergrana joined forces to create a true Cheese Network, where both the companies can implement and share projects and objectives. A revolutionary collaboration that increases innovation...
INGREDIENTS FOR 4 PEOPLE: 320 g of Spechettoni 250 g of Ricotta Ghidetti 20 g of flaked almonds 15 g of basil Salt and oil to taste 1. Clean the basil leaves with a cloth, then ...
Caseificio Ghidetti presents a new packaging for its Ricotta: the pouch. Ghidetti ricotta, produced at the Isola Rizza diary, in the province of Verona, can boast all the freshness of an artisanal pro...
A new goal for Caseificio Ghidetti: tracking the supply chain via blockchain. What is it about? Sponsored by ITA (Italian Trade Agency), the project called TrackIT Blockchain aims to give visibility t...
On 2 November 2022, during the 34th edition of the World Cheese Awards, the most important international cheese competition in the world, the 2022-23 Awards were presented at the International Convent...
Caseificio Ghidetti launches a very tasty novelty: Ghidetti cheese creams, perfect for dressing your favorite pasta, but not only!Ideal for those who love ease of preparation, it is a simple and good ...
INGREDIENTS FOR 4 PEOPLE: 320 g. of Fusilli 150 g. of Ghidetti Parmigiano Reggiano cream 2 pears 80 g of walnuts 1 sprig of parsley Salt and Pepper To Taste 1. Boil the salted water. Meanwhile, peel...
INGREDIENTS for 6 canapes: 1 avocado 1 pack of Provolove Gusto Delicato Ghidetti 150 g of smoked salmon 1 radish 1 loaf of wholemeal bread pepper as needed 1. Toast slices of wholemeal bre...
Caseificio Ghidetti inaugurates 2022 with a new, fresh and elegant image, which recalls its vision and mission to the maximum. Thus was born the motto “Inspired by milk”, the true synthesi...
Caseificio Ghidetti, in collaboration with the Consortium for the Protection of Provolone Valpadana PDO, of which he has been a member since 1979, lands in Australia to participate in the Fine Food 20...
